Garnish:
Luxardo Maraschino cherry
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
1 1/2 fl oz | Light white rum (charcoal-filtered 1-4 years old) |
1/2 fl oz | Hayman's London Dry Gin |
1/2 fl oz | Lemon juice (freshly squeezed) |
1/3 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
1/3 fl oz | Chilled water (omit if using wet ice) |
2 drop | Saline solution 4:1 (20g sea salt to 80g water) |
Read about cocktail measures and measuring.
Review:
Dilution makes or breaks this subtle, gin-laced Daiquiri-variation.
Variant:
History:
Adapted from a recipe in Stanley M. Jones' 1977 Jones' Complete Barguide., this cocktail celebrates Jack Dempsey, world heavyweight boxing champion from 1919 to 1926.
JACK DEMPSEY
Stanley M. Jones, 1977
Cocktail Glass
Shake
1/2 oz lemon juice
1-1/2 oz rum
1/2 oz gin
3/4 tsp sugar
Alcohol content:
- 1.4 standard drinks
- 20.52% alc./vol. (41.04° proof)
- 19.5 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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