Garnish:
Lychee
How to make:
SHAKE all ingredients with ice and strain into ice-filled glass.
2 1/4 fl oz | Blended Scotch whisky |
1 fl oz | Kwai Feh lychee liqueur |
3/4 fl oz | Ginger wine |
Read about cocktail measures and measuring.
Review:
Peaty Scotch whisky with sweet lychee and warning ginger.
History:
Created in 2004 by yours truly (Simon Difford).
Nutrition:
One serving of Lychee Mac contains 200 calories.
Alcohol content:
- 2.1 standard drinks
- 24.37% alc./vol. (48.74° proof)
- 29.2 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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