Garnish:
Length of lime peel
How to make:
SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with soda water.
2 fl oz | Hayman's London Dry Gin |
1 fl oz | Kwai Feh lychee liqueur |
1/2 fl oz | Lime juice (freshly squeezed) |
2 fl oz | Thomas Henry Soda Water |
Read about cocktail measures and measuring.
Review:
The lychee liqueur dominates this surprisingly dry Rickey.
History:
Adapted from a drink discovered in 2005 at Club 97 in Hong Kong, China.
Alcohol content:
- 1.8 standard drinks
- 15.01% alc./vol. (30.02° proof)
- 24.8 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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