Garnish:
Pineapple wedge on rim
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
2 fl oz | Patrón Reposado tequila |
1 1/2 fl oz | Pineapple juice (freshly extracted/pressed/squeezed) |
1/6 fl oz | Grenadine/pomegranate syrup (2:1) |
Read about cocktail measures and measuring.
Review:
Delicately sweetened pineapple and tequila. Yumm! If you like this then you'll love a Mexican Martini.
Variant:
Substitute grenadine/pomegranate for another flavoured sugar syrup or even unflavoured sugar syrup.
Nutrition:
One serving of Mexican contains 170 calories.
Alcohol content:
- 1.4 standard drinks
- 17.6% alc./vol. (35.2° proof)
- 19.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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