Name: No. 10 Lemonade
Prep time: 4 min
Total time: 4 min
Yield: 1
Cuisine: Cocktail
Ingredients: 12 Blueberries (fresh); 60 ml Rum - Light white (charcoal-filtered) 1-3 year old; 45 ml Lemon juice (freshly squeezed); 22.5 ml Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix); 45 ml Soda (club soda)

Serve in a

Collins glass

Garnish:

Lemon slice

How to make:

MUDDLE blueberries in base of shaker. Add next three ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with soda.

12 fresh	Blueberries (fresh)
2 fl oz	Light white rum (charcoal-filtered 1-4 years old)
1 1/2 fl oz	Lemon juice (freshly squeezed)
3/4 fl oz	Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
1 1/2 fl oz	Thomas Henry Soda Water
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View readers' comments

Review:

Basically a long blueberry Daiquiri.

History:

Adapted from a drink discovered in 2006 at Double Seven, New York City, USA.

Alcohol content:

1.4 standard drinks
11.22% alc./vol. (22.44° proof)
19.4 grams of pure alcohol

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Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.