Garnish:
Banana slice on rim
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
1 1/3 fl oz | Cachaça |
2/3 fl oz | Triple sec liqueur (40% alc./vol.) |
2/3 fl oz | Giffard Banane du Brésil liqueur |
1/3 fl oz | Lemon juice (freshly squeezed) |
Read about cocktail measures and measuring.
Review:
Sharp and quite dry but with a banana twang. Depending on your taste and banana liqueur, you may want to add a splash more liqueur or even sugar syrup.
Nutrition:
One serving of Beija Flor Cocktail contains 202 calories.
Alcohol content:
- 1.7 standard drinks
- 25.99% alc./vol. (51.98° proof)
- 23.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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