Garnish:
None
How to make:
MUDDLE raspberries in base of shaker. Add vodka, lime and sugar, SHAKE with ice and fine strain into glass. TOP with champagne.
7 fresh | Raspberries (fresh) |
1/2 fl oz | Ketel One Vodka |
1/2 fl oz | Lime juice (freshly squeezed) |
1/4 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
1/2 fl oz | Brut champagne or sparkling wine |
Read about cocktail measures and measuring.
Review:
An ostentatious little number.
History:
Created in 2001 by Phillip Jeffrey at the GE Club, London, England.
Alcohol content:
- 0.4 standard drinks
- 11.98% alc./vol. (23.96° proof)
- 6.3 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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