Garnish:
Orange zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
1 fl oz | Ketel One Vodka |
1 fl oz | Luxardo Apricot Albicocca Liqueur |
1 fl oz | Orange juice (freshly squeezed) |
2 dash | Orange Bitters by Angostura |
Read about cocktail measures and measuring.
Review:
Apricot brandy adds fruity zingyness to what otherwise would be a Screwdriver served straight-up.
History:
Adapted from a recipe in Ted Saucier's 1951 Bottoms Up book.
FUR COLLAR
Ted Saucier, 1951
Courtesy, The Colony Restaurant, New York City
1/3 orange juice
1/3 vodka
1/3 apricot brandy
Ice
Shake and serve in a cocktail glass.
Nutrition:
One serving of Fur Collar contains 149 calories.
Alcohol content:
- 1.2 standard drinks
- 18.84% alc./vol. (37.68° proof)
- 17.1 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the Discussion
... comment(s) for Fur Collar
You must log in to your account to make a comment.