The Gold Rush

The Gold Rush image
Serve in
a Coupe glass...
45 ml King's Ginger Liqueur
30 ml Maker's Mark bourbon
8 ml Freshly squeezed lime juice
8 ml Freshly squeezed lemon juice
How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Luxardo Maraschino cherry

Comment:

The name refers to this sweet 'n' sour, zesty ginger drinks golden hue. Bourbon provides the base while lemon and lime balance the flavoursome sweet ginger liqueur

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