Garnish:
None
How to make:
STIR gin, Campari and vermouth with ice and fine strain into chilled shot glass. Carefully position the shot glass in the beer glass. Then carefully POUR Peroni into beer glass so not quite reaching the top of the shot glass, being careful not to splash any beer into shot glass. Instruct drinker to drink from beer glass and so inevitably also shot glass. Use sturdy glassware.
1/2 fl oz | Hayman's London Dry Gin |
1/2 fl oz | Strucchi Red Bitter Liqueur |
1/2 fl oz | Strucchi Rosso Vermouth |
1 5/6 fl oz | International lager |
Read about cocktail measures and measuring.
Review:
Negroni is a great chaser to beer so why not consume in unison.
History:
Created by the team at 8 Bar, Falmouth, Cornwall.
Nutrition:
One serving of Peroni Negroni contains 113 calories.
Alcohol content:
- 0.9 standard drinks
- 12.83% alc./vol. (25.66° proof)
- 12.8 grams of pure alcohol
Join the Discussion
... comment(s) for Peroni Negroni
You must log in to your account to make a comment.