Garnish:
Orange zest twist (discarded) & Luxardo maraschino cherry
How to make:
STIR all ingredients with ice and strain into chilled glass.
1 1/2 fl oz | Straight rye whiskey (100 proof / 50% alc./vol.) |
1 fl oz | Strucchi Dry Vermouth |
1 fl oz | Ramazzotti amaro |
1 dash | Orange Bitters by Angostura |
Read about cocktail measures and measuring.
Review:
Amaro takes the place of aromatic bitters and adds bitter-sweetness in this riff on a Dry Manhattan.
History:
Adapted from a recipe created in 2013 by Phil Ward at Mayahuel in New York City, USA.
Manhattan cocktail history
Nutrition:
One serving of Manhattan Transfer contains 207 calories.
Alcohol content:
- 2.2 standard drinks
- 29.76% alc./vol. (59.52° proof)
- 31.3 grams of pure alcohol
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