Garnish:
Salt rim & celery stick
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
2 fl oz | Ketel One Vodka |
1/4 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
1 3/4 fl oz | Celery juice (freshly extracted) |
Read about cocktail measures and measuring.
Hazardous ingredients
Celery juice (freshly extracted) is potentially hazardous to those with allergy or intolerance.
Review:
Celery is usually only tasty when loaded with blue cheese. Vodka also seems to make it rather palatable.
History:
Created by Andreas Tsanos at Momos, London, England in 2001.
Nutrition:
One serving of Celery Cocktail contains 181 calories.
Alcohol content:
- 1.4 standard drinks
- 16.13% alc./vol. (32.26° proof)
- 19.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the Discussion
... comment(s) for Celery Cocktail
You must log in to your account to make a comment.