Garnish:
Lime twist or wedge
How to make:
SHAKE all ingredients with ice and strain into glass filled with crushed ice.
2 fl oz | Light white rum (charcoal-filtered 1-4 years old) |
1 fl oz | Tawny port |
1/2 fl oz | Ginger wine |
1/4 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
Read about cocktail measures and measuring.
Review:
An unusual, spiced, Daiquiri-like drink.
History:
For information on the fascinating history of Cobblers please see our page.
Nutrition:
One serving of Havana Cobbler contains 211 calories.
Alcohol content:
- 1.9 standard drinks
- 23.06% alc./vol. (46.12° proof)
- 25.9 grams of pure alcohol
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