alc./vol: 25%
Proof: 50°
Vintage: Non-vintage
Aged: Unaged
Product of:
France
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This amaretto liqueur is made from the maceration of almonds and other stones (apricot, cherry stones) in neutral alcohol by Giffard & Cie, a fourth generation family-owned and run liqueur producer in France's Loire Valley.
Review and Tasting
Sampled on 08/03/2012
Appearance:
Clear, coppery amber with bright burnished copper highlights.
Aroma:
Marzipan, almond and vanilla nose with macaroon and a whiff of dried apricot.
Taste:
Bitter sweet palate with macaroon, toasted bitter almond, lemon citric acidity and dried apricot fruit.
Aftertaste:
Caramel, roasted almond and biscotti biscuit with citrus bite.
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More about Giffard Amaretto
Giffard & Cie
Status: Operational
Established: 1885
Owner: Giffard Family
Capacity: Not supplied
Visitor Policy: Visitors welcome throughout the year
Tel: +33 (0)2 4118 8500
Website: Giffard & Cie
Address: Avenue de la Violette, 49241 Avrillé Cedex, Angers, Loire Valley, BP 30037
Established: 1885
Owner: Giffard Family
Capacity: Not supplied
Visitor Policy: Visitors welcome throughout the year
Tel: +33 (0)2 4118 8500
Website: Giffard & Cie
Address: Avenue de la Violette, 49241 Avrillé Cedex, Angers, Loire Valley, BP 30037
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