Product of: Guyana

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This is one of the world's first luxury rum blends. It is a blend of aged rums, some as old as 25 years old using spirit from two column stills, a wooden Enmore two-column and a French Savalle four-column still, blended with spirit from two unique wooden pot stills.

Launched in 1992 (originally at 43%) and presented in a flagon bottle held in a gold embossed presentation box illustrated with a maritime design, underlying Demerara Distillers' association with ancient maritime.

Review and Tasting

Sampled on 08/04/2013

Appearance:

Clear, coppery amber.

Aroma:

Sherry trifle, fruitcake, candied orange and marmalade, liquorice and anise with almonds, walnuts, hints of dark chocolate, espresso and coffee beans.

Taste:

Slightly sweet, candied fruit and new leather with liquorice, smoky tobacco, caramel, hints of dry spicy oak and underlying sweet dried fruit.

Aftertaste:

Caramel, chocolate, espresso coffee and vanilla smoothes warning spirit throughout the enduring slightly spiced finish.