Cameron Brig Pure Single Grain Scotch whisky

Product of: United Kingdom

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Cameronbrig (distillery one word, whisky brand two) is a Lowlands distillery founded by John Haig in 1824. It was John Haig's cousin, Robert Stein, who invented the first continuous still and accordingly Cameronbridge Distillery was the birthplace of column still grain whisky.

Review and Tasting

Sampled on 20/06/2015

Appearance:

Clear, golden amber.

Aroma:

Dry hay, caramel, toffee, vanilla and peppery spice. Faint tropical fruit aroma reminicent of a plastic food box.

Taste:

Caramel, toffee and toasted apple with a touch of charred toast and black pepper spice.

Aftertaste:

Oaky, burnt raison with faint citrus peel.

Overall:

Dry, caramel and spice. A great cocktail grain whisky. Also surprisingly good when served long with soda.