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This straight rye addition to the Knob Creek stable was launched in March 2012.
Closure: Screw / Stelvin cap
The Jim Beam distilling dynasty was founded when a group of immigrants from the German Boehm family emigrated to America, Americanised their name to ‘Beam’ and settled in...
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Launched in Released in 2015, Woodford Reserve Kentucky Straight Rye Whiskey is made with a mash bill containing 53% rye, 33% corn and 14% malted barley.
Made from 100% rye sourced from a local organic farmer’s collective in the Midwest and aged in new American oak from Minnesota.
Distilled at MGP, Indiana from a mashbill of wheat, corn, rye and malt, then aged for two years before being bottled in St. Louis for Luxco.
This cask strength straight rye whiskey is named after Thomas H. Handy, the New Orleans bartender who first used rye whiskey to make the Sazerac Cocktail. Released as an annual...
Limoncello is a lemon liqueur originally from Southern Italy. The best balance tart citrus acidity and spirituous spice with rich velvety sugar to become
While the revolution in the non-alcoholic drinks category picks up steam, Distill Ventures, the Diageo-backed spirits accelerator, are for a second year
Celebrated annually on the first Friday of August, International Beer Day (IBD) was conceived in 2007 by Jesse Avshalomov at a bar in Santa Cruz, California
The long connection between the Royal Navy and rum can be traced back to 1655 and Vice-Admiral William Penn's expedition to the West Indies. In addition
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