Joseph Cartron Noisette Liqueur

Luxardo Angioletto

A traditional Italian hazelnut liqueur based on a hazelnut infusion blended with natural extracts of cocoa and vanilla.

Adamsons of Anglesey Hazelnut

Giffard Noisette/Hazelnut

This liqueur by the family firm of Giffard in France's Loire Valley is made by the slow maceration of roasted hazelnuts in beet neutral alcohol.

Gabriel Boudier Roasted Hazelnut Liqueur

Cognac cask controversy

Many view the rules surrounding the production of cognac as being outdated, but due to tradition they have so far been generally accepted. However, one

10 Weird and Wonderful Gins from Around the World

Juniper, schmuniper. As the worldwide gin craze shows no sign of slowing, the variety of botanicals that can be added to a gin has gone far beyond the

New gin reviews

The following are newly released and other gin & genevers we've reviewed recently (newest at the top). Please click on product names for full tasting

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Tequila - How is tequila made and what from?

Tequila is a distilled spirit made from the cooked and fermented juice of the agave (pronounced ‘Uh-Gah-Vee’), a spiky Mexican plant which resembles