Kahlua Especial liqueur

Product of: Mexico

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Launched in 2002, initially in the United States, Canada and Australia, this premium version of the world’s best-selling coffee liqueur is made from Arabica coffee beans grown in Veracruz, Mexico and has a higher alcohol content of 36% and a lower viscosity than regular Kahlúa.

Review and Tasting

Sample not received so no tasting notes available.