Vintage: Non-vintage
Aged: Unaged
Product of:
United Kingdom
Made with a blend of natural ginger root, the source of which is not revealed, Fever Tree's Ginger Beer undergoes a process of fermentation, though presumably any alcohol contained is negligible. Spring water, cane sugar, ginger root, natural flavours and ascorbic acid are listed as ingredients.
"Ingredients: carbonated spring water, cane sugar, ginger root, natural flavour, Acid: tartaric acid, Antioxidant: ascorbic acid."
Review and Tasting
Sampled on 12/06/2017
Appearance:
(sample bottle BBE Aug/17) Hazy, pale grey yellow. Some sediment on bottom of bottle. Large persistent bubbles.
Aroma:
Fresh-cut root ginger with citrus and faint earthyness.
Taste:
Fiery, ginger hit with root ginger, candied ginger and ginger preserve. Balanced sweetness with ginger heat. Very clean.
Aftertaste:
Fiery heat builds on the finish.
Overall:
Clean, one-dimensional ginger. Fierier than many other ginger beers.
