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2bar Bourbon wiskey

alc./vol:
50%

Proof:
100°

Vintage:
Non-vintage

Aged:
No age statement

Product of: Product of United States United States

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Made from 95% Washington and 5% Oregon grain, 2bar claims to be “the first bourbon to be mashed, fermented, distilled, aged and bottled entirely in Seattle from all local grains.” (Batch #6 2bar Bourbon was released July 2014.)

Review and Tasting

Sample not received so no tasting notes available.

Further product information

Closure: Synthetic stopper

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