No age statement
Product of: France
This flavoured sugar syrup is named after and inspired by the traditional Spéculoos biscuits found in the Netherlands, Germany and Northern France and traditionally baked for consumption on or just before St Nicholas' feast in December.
Sampled on 10/03/2015
Clear, deep amber with bronze tints.
Freshly baked biscuit (cookies), brown butter and Christmas spice.
Syrupy sweet, baked biscuit (cookies) with cinnamon and ginger cake.
Cinnamon and ginger cake.