alc./vol: 55.7%
Proof: 111.4°
Vintage: Non-vintage
Aged: No age statement
Product of: United Kingdom
A combination of three types of cask: both refill and rejuvenated American oak hogsheads and sherry seasoned European oak butts. A maximum of 4,932 individually numbered bottles were released as part of Diageo’s 2016 Special Releases.
Bottled at cask strength without chill-filtration or added colour.
View all Diageo’s 2016 Special Releases
Sampled on 10/10/2016
Clear, golden amber.
Burnt barley, fruit cake, baked apple and mild clove with faint white wine vinegar. Very faint nuttiness is revealed with water.
Spicy green apple and baked apple with cinnamon and mild clove. Water turns hotter and spicier in a negative way.
Charcoal, peppery barley with faint banana chews.
Barley malt served with apple and hot peppery spice.
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