Tempus Fugit Crème de Banane Liqueur

Difford's Guide
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alc./vol: 26%

Proof: 52°

Vintage: Non-vintage

Aged: Unaged

Product of: Product of Switzerland Switzerland

Made according to an 1883 recipe using small reddish bananas from Costa Rica which are allowed to ripen until mid-brown. The ripened bananas are peeled, and the flesh macerated in 60% neutral alcohol for 7-10 days before small-batch distilling to concentrate the flavour.

The banana skins are macerated in alcohol to produce this deep amber liqueur.

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Review and Tasting

Sampled on 03/12/2019


Clear, deep amber.


Pungent, overripe banana and flambéed banana.


Silky mouthfeel. Rich but balanced with intense overripe banana. Light cinnamon and black pepper spice with faint chocolate.


Long overripe banana finish.


Its dark colour and intense overripe banana flavour set this superb crème de banana apart.

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Product Information

Barcode UPC: 7 640105 021062
Bottle Size: 700 ml
Closure: Synthetic stopper

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