alc./vol: 5%
Proof: 10°
Vintage: Non-vintage
Aged: No age statement
Product of: United Kingdom
This revered English porter is brewed with hard water drawn from 85 feet deep well in copper mash-tuns using a yeast strain cultivated at the brewery since the beginning of the 1900s. Fuggles and Goldings hops are used. Taddy is available year round.
Sampled on 17/09/2012
(best before Jul-13) Deep mahogany going on black, almost opaque with a beige head which dissipates to a halo and thin layer of foam.
Yeasty roast hazelnut and treacle with faint dark chocolate and coffee.
Creamy mouth feel, heavily roasted nutty malts with mocha coffee, stewed fruit and faint smokiness.
Nutty, toasty roasted malt with faint mocha coffee note.
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