Blue curaçao liqueur, Orange gin, Pineapple juice, Lemon juice, Sugar syrup (2:1)
Ryan Martin
Bartender at The Ivy Asia
Vermouth alla vaniglia, Orange-red aperitivo, Peach bitters, Orange zest/swath, Absinthe, Gin, Sloe gin liqueur
Passionfruit liqueur, Citrus vodka, Riesling wine, Orange-red aperitivo, Sugar syrup (2:1)