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This is a community recipe contributed by Joshua Brown.
Community recipes are not tested or verified by Difford’s Guide.
Published on 18th of October 2021
Serve in a Double old-fashioned
| 60 ml | Bourbon whiskey |
| 22.5 ml | Strucchi Rosso Vermouth |
| 15 ml | Cynar artichoke amaro |
| 7.5 ml | Galliano Espresso Coffee liqueur |
| 3 dash | Bittermens Xocolatl Mole bitters |
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