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UB 1910 Old Fashioned 10.5oz1/2 fl oz | Caribbean blended rum aged 6-10 years |
1/2 fl oz | Dark/black/blackstrap rum |
1/2 fl oz | Calvados / apple brandy / straight applejack |
1/2 fl oz | Bénédictine D.O.M. liqueur |
1/6 fl oz | Maple syrup |
1/2 fl oz | Chilled water (reduce if wet ice) |
3 dash | La Fée Parisienne absinthe |
2 dash | Orange Bitters by Angostura |
Read about cocktail measures and measuring.
How to make:
- Select and pre-chill an Old-fashioned glass.
- Prepare garnish of orange zest twist.
- STIR all ingredients with ice.
- STRAIN into ice-filled glass.
- EXPRESS orange zest twist over the cocktail and use as garnish.
Strength & taste guide:
Review:
This particular Expense Account has a distinctly festive flavour with notes of sweet cinnamon (not an ingredient) and is best described as being an expensive "Festive Rum Old Fashioned."
History:
Adapted from a recipe created in 2015 by Peter Hill at the Albert Street Cocktail Company bar in Winnipeg, Canada.
Nutrition:
One serving of Expense Account contains 207 calories.
Alcohol content:
- 1.4 standard drinks
- 23.95% alc./vol. (47.9° proof)
- 19.5 grams of pure alcohol
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