Expense Account

Difford's Guide
Discerning Drinkers (41 ratings)

Serve in an

Old-fashioned glass

Photographed in an

UB 1910 Old Fashioned 10.5oz

Garnish:

Orange zest twist

How to make:

STIR all ingredients with ice and strain into ice-filled glass.

1/2 fl oz Caribbean blended rum aged 6-10 years
1/2 fl oz Dark/black/blackstrap rum
1/2 fl oz Calvados / apple brandy / straight applejack
1/2 fl oz Bénédictine D.O.M. liqueur
1/6 fl oz Maple syrup
1/2 fl oz Chilled water (reduce if wet ice)
3 dash La Fée Parisienne absinthe
2 dash Orange Bitters by Angostura
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Review:

This particular Expense Account has a distinctly festive flavour with notes of sweet cinnamon (not an ingredient) and is best described as being an expensive "Festive Rum Old Fashioned."

History:

Adapted from a recipe created in 2015 by Peter Hill at the Albert Street Cocktail Company bar in Winnipeg, Canada.

Alcohol content:

  • 1.5 standard drinks
  • 25.78% alc./vol. (51.56° proof)
  • 21 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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