Imperial Martini

Serve in a Martini glass...
1½	fl oz	Rutte Dry Gin
1½	fl oz	Noilly Prat Extra Dry
3	dash	Angostura Aromatic Bitters
⅛	fl oz	Luxardo Maraschino liqueur

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How to make:

STIR all ingredients with ice and strain into chilled glass.

Garnish:

Luxardo Maraschino cherry

Comment:

This rust coloured Martini is very dry despite the inclusion of maraschino liqueur - not for everyone.

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Vermouth dry

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Makes this drink 33.33 times

£22.95

Makes this drink 131.58 times

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