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Community recipe contributed by

Thiago Dourado

This recipe has not been tested or verified by Difford’s Guide.

Published on 10th of November 2021

grateful pineapple

Glassware

Serve in a Rocks glass

Ingredients
30 ml Pineapple (fresh)
50 ml Orange juice (freshly squeezed)
60 ml Rosemary sprig
300 ml Cinnamon powder (ground)
90 ml Lemongrass stem
300 ml Powdered sugar (white sugar ground in mortar and pestle)
70 ml Ketel One Vodka
90 ml Angostura Aromatic Bitters

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$2.01 per cocktail*

Makes a minimum of 10.5 cocktails.
Shipping and applicable tax calculated at checkout.


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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.