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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
| 40 ml | Cutty Sark Original Scotch Whisky |
| 20 ml | Cocchi Americano Bianco |
| 15 ml | Cocchi Storico Vermouth di Torino |
| 60 ml | Fernet Branca liqueur |
| 5 ml | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix |