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This is a community recipe contributed by Nathan Muirhead.
Community recipes are not tested or verified by Difford’s Guide.
Published on 5th of December 2021
Serve in a Martini (small) glass
| 25 ml | Mozart Chocolate Cream |
| 25 ml | Edmond Briottet Creme de Cacao Brown |
| 25 ml | Ketel One Vodka |
| 0.6 ml | Fee Brothers Aztec Chocolate bitters |
| 12.5 ml | Dark chocolate liqueur |
| 0.2 ml | 3 dashes Fee Brothers Fee Foam cocktail foamer or Egg white (pasteurised) or Aquafaba (chickpea water) or Egg white replacement (vegan) |
| 12.5 ml | Milk (semi-skimmed/2% fat) |
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