Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Double old-fashioned
| 60 ml | Planteray Stiggins' Fancy Pineapple Rum |
| 30 ml | Cranberry juice (sweetened) |
| 15 ml | Lime juice (freshly squeezed) |
| 15 ml | Small Hand Foods Orgeat |
| 30 ml | Brut champagne/sparkling wine |