Jean Gabin

Difford's Guide



Toddy glass
Measuring jigger
Mixing glass
Bar spoon


There are approximately 809 calories in one serving of Jean Gabin.


Jean Gabin image

Serve in a

Toddy glass


Dust with grated nutmeg

How to make:

POUR first three ingredients into glass. Add maple syrup and STIR until maple syrup dissolves.

1 12 fl oz Goslings Black Seal Rum
34 fl oz Calvados brandy
5 fl oz Milk (semi-skimmed/2% fat) (steamed foaming)
1 spoon Maple syrup

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Our comment:

Beats hot chocolate as a nightcap.


Created in 1986 by Charles Schumann, Munich, Germany.

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