Jelly Belly Beany

Rate this recipe (2 ratings)

Ingredients

Barware

Martini glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 251 calories in one serving of Jelly Belly Beany.
Jelly Belly Beany image

Serve in a

Martini glass

Garnish:

Jelly Bean sweets

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

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Bacardi Carta Blanca light rum
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  • cl
  • shot
  • part
Peachtree Liqueur
  • oz
  • ml
  • cl
  • shot
  • part
Coconut rum liqueur
2 dash Angostura Orange Bitters
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  • shot
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Chilled water (omit if using wet ice)

Comment:

It's a sweetie but you're going to enjoy chewing on it.

About:

Created in 2002 at Hush, London, England.

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