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This is a community recipe contributed by M D.
Community recipes are not tested or verified by Difford’s Guide.
Published on 18th of December 2021
Serve in a Coupe glass
| 45 ml | Skrewball Peanut Butter Whiskey |
| 30 ml | Chambord liqueur |
| 30 ml | Milk (semi-skimmed/2% fat) |
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