Serve in aCollins glass
Orange slice & Luxardo Maraschino cherry on stick (sail)
How to make:
SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with soda, stir and serve with straws.
|2 fl oz||Rutte Dry Gin|
|1 fl oz||Lemon juice (freshly squeezed)|
|1/2 fl oz||Giffard Sugar Cane Syrup|
|Top up with||Thomas Henry Soda Water|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
A refreshing balance of sour lemon and sugar, laced with gin and lengthened with soda.
For the full story behind the origins of the Collins and its many variations see our Collins page.