Garnish:
Orange slice & Luxardo Maraschino cherry on stick (sail)
How to make:
SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with soda, stir and serve with straws.
| 2 fl oz | Rutte Dry Gin |
| 5/6 fl oz | Lemon juice (freshly squeezed) |
| 1/2 fl oz | Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) |
| 1 2/3 fl oz | Thomas Henry Soda Water |
Read about cocktail measures and measuring.
AKA:
Gin Collins
Review:
A refreshing balance of sour lemon and sugar, laced with gin and lengthened with soda.
History:
For the full story behind the origins of the Collins and its many variations see our Collins page.
Nutrition:
There are approximately 183 calories in one serving of John Collins.
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