Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Coupe glass
| 50 ml | Absolut Vanilia Vodka |
| 20 ml | Passion fruit purée |
| 20 ml | Lime juice (freshly squeezed) |
| 20 ml | Monin Rose sugar syrup |
| 60 ml | Fee Brothers Plum bitters |
| 35 ml | Whipping cream |