This is a community recipe contributed by Jamie Blair.
Community recipes are not tested or verified by Difford’s Guide.
Published on 21st of December 2021
Serve in a Coupe glass
| 50 ml | Absolut Vanilia Vodka |
| 20 ml | Passion fruit purée |
| 20 ml | Lime juice (freshly squeezed) |
| 20 ml | Monin Rose sugar syrup |
| 2 dash | Fee Brothers Plum bitters |
| 35 ml | Single cream/half-and-half |
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