This is a community recipe contributed by Scott Regenbogen.
Community recipes are not tested or verified by Difford’s Guide.
Published on 23rd of December 2021
Serve in a Coupe glass
| 22.5 ml | Hayman's London Dry Gin |
| 22.5 ml | Green Chartreuse (or alternative herbal liqueur) |
| 22.5 ml | Tempus Fugit Gran Classico Bitter |
| 22.5 ml | Lime juice (freshly squeezed) |
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