Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Coupe glass
| 22.5 ml | Hayman's London Dry Gin |
| 22.5 ml | Green Chartreuse (or alternative herbal liqueur) |
| 22.5 ml | Tempus Fugit Gran Classico Bitter |
| 22.5 ml | Lime juice (freshly squeezed) |