Name: Jubilant
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 45 ml Gin; 22.5 ml Bénédictine D.O.M. liqueur; 15 ml Lemon juice (freshly squeezed); 15 ml Orange juice (freshly squeezed); 15 ml Pasteurised egg white

Serve in a

Martini glass

Garnish:

Orange slice

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz	Rutte Dry Gin
3/4 fl oz	Bénédictine D.O.M.
1/2 fl oz	Lemon juice (freshly squeezed)
1/2 fl oz	Orange juice (freshly squeezed)
1/2 fl oz	Pasteurised egg white
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Makes a minimum of ... cocktails
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Rutte Dry Gin, 70cl

£ 33.95 £ 2.19 per cocktail, makes 15.5 Bénédictine D.O.M., 70cl

£ 29.95 £ 1 per cocktail, makes 30

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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