This is a community recipe contributed by Kaven charest.
Community recipes are not tested or verified by Difford’s Guide.
Published on 3rd of January 2022
Serve in an Old-fashioned glass
| 30 ml | Bourbon whiskey |
| 22.5 ml | Lemon juice (freshly squeezed) |
| 30 ml | Disaronno amaretto |
| 5 ml | Whisky barrel aged maple syrup |
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