Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
This is a community recipe contributed by Yalanda Medina.
Community recipes are not tested or verified by Difford’s Guide.
Published on 5th of January 2022
Serve in a Double old-fashioned
15 ml | Licor 43 Original liqueur |
22.5 ml | Lemon juice (freshly squeezed) |
15 ml | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
2 dash | Orange Bitters by Angostura |
2 dash | Angostura Aromatic Bitters |
15 ml | Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer or Aquafaba or Egg white replacement (vegan) |
60 ml | Breckenridge Spiced Whiskey |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.