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This is a community recipe contributed by Alexia Khan.
Community recipes are not tested or verified by Difford’s Guide.
Published on 7th of January 2022
Serve in a Collins glass
| 22.5 ml | Belle de Brillet pear liqueur |
| 37.5 ml | St-Germain elderflower liqueur |
| 15 ml | Lemon juice (freshly squeezed) |
| 22.5 ml | Kwai Feh lychee liqueur |
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