This is a community recipe contributed by Sandip Gohil.
Community recipes are not tested or verified by Difford’s Guide.
Published on 9th of January 2022
Serve in an Old-fashioned glass
45 ml | Chairman's Reserve Spiced Rum |
15 ml | Strucchi Rosso Vermouth |
15 ml | Strucchi Dry Vermouth |
15 ml | Lime juice (freshly squeezed) |
15 ml | Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix) |
2 dash | Angostura Aromatic Bitters |
1 pinch | Cinnamon powder (ground) |
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