|1 1/2 fl oz||Bacardi Carta Blanca light rum|
|1/2 fl oz||Bacardi Gold rum|
|1 fl oz||Pineapple juice (fresh pressed)|
|1 fl oz||Lemon juice (freshly squeezed)|
|1/4 fl oz||Giffard Sugar Cane Syrup|
|1/4 fl oz||Giffard Grenadine syrup|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
A wonderfully fruity, fluffy and kitsch Tiki drink.
Multiply ingredients by a factor of four to make a Kava Bowl and serve in ice-filled Tiki bowl.
Adapted from a drink featured in Jeff Berry's 'Intoxica' and originally created circa 1942 by Trader Vic.