Kentucky Colonel

Difford's Guide
User Rating (2 ratings)

Serve in an

Old-fashioned glass

Garnish:

Peach slice & mint sprig

How to make:

SHAKE all ingredients with ice and strain into glass filled with crushed ice.

1 1/2 fl oz Bourbon whiskey
1/4 fl oz Triple sec liqueur (40%)
1 fl oz Peach purée
1/4 fl oz Southern USA style whiskey liqueur
1/2 fl oz Lemon juice (freshly squeezed)
1/2 fl oz Giffard Sugar Cane Syrup
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Review:

Peach and bourbon with hints of orange and spice.

History:

Created by Morgan Watson of Apartment, Belfast, Northern Ireland.

Nutrition:

There are approximately 215 calories in one serving of Kentucky Colonel.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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