1 1/2 fl oz | Bourbon whiskey |
1/4 fl oz | Cointreau triple sec liqueur |
1/4 fl oz | Black raspberry liqueur (e.g. Chambord) |
1 1/2 fl oz | Cranberry juice (sweetened) |
Read about cocktail measures and measuring.
How to make:
- Select and pre-chill a Coupe glass.
- Prepare seasonal berries for garnish.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with seasonal berries.
Strength & taste guide:
Review:
Easy sipping, fruity bourbon.
History:
Adapted from a drink created in 2004 by Jonathan Lamm at The Admirable Crichton in London, England.
Nutrition:
One serving of Kentucky Jewel contains 177 calories.
Alcohol content:
- 1.2 standard drinks
- 15.57% alc./vol. (31.14° proof)
- 16.4 grams of pure alcohol
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