Kentucky Muffin

Difford's Guide
User Rating (13 ratings)

Serve in an

Old-fashioned glass

Garnish:

Blueberries (or blackberries)

How to make:

MUDDLE blueberries in base of shaker. Add other ingredients, SHAKE with ice and strain into glass filled with crushed ice. Stir and serve with straws.

12 fresh Blueberries (fresh)
2 fl oz Bourbon whiskey
1 fl oz Apple juice
1/2 fl oz Lime juice (freshly squeezed)
1/2 fl oz Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)
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Review:

Blueberries, lime and apple combine with and are fortified by bourbon.

History:

Created in 2000 at Mash, London, England.

Nutrition:

One serving of Kentucky Muffin contains 213 calories.

Alcohol content:

  • 1.4 standard drinks
  • 16.13% alc./vol. (32.26° proof)
  • 19.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
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