Name: Cold Brew Negroni
Prep time: 4 min
Total time: 4 min
Yield: 1
Cuisine: Cocktail
Ingredients: 30 ml Gin; 25 ml Rosso/rouge (sweet) vermouth; 20 ml Campari or other red bitter liqueur; 10 ml Cold brew coffee

Serve in an

Old-fashioned glass

Photographed in an

UB Koto Old Fashioned 30cl

Garnish:

Orange zest twist

How to make:

STIR all ingredients with ice and strain into ice-filled glass (preferably over a large cube or chunk of block ice).

1 fl oz	Rutte Dry Gin
5/6 fl oz	Rosso/rouge (sweet) vermouth
2/3 fl oz	Italian red bitter liqueur
1/3 fl oz	Cold brew coffee
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Read about cocktail measures and measuring.

Buy direct from

Rutte Dry Gin, 70cl

£ 33.95 £ 1.48 per cocktail, makes 23 Campari Bitter liqueur, 70cl

£ 19.25 £ 0.56 per cocktail, makes 34.5

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

View readers' comments

Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

Review:

Just as it says on the tin, a Negroni with a splash of cold brew coffee. Simples! Whether you view this as an aperitivo or a breakfast cocktail says a lot about your lifestyle. A proper breakfast is a great way to start the day!

History:

Created in December 2021 by yours truly after seeing a recipe for a Cold-Brew Negroni by Pamela Wiznitzer. Pam's recipe uses different proportions and includes coffee grounds infused Campari – seemed a faff so I created this version.

More cocktails by Simon Difford

Nutrition:

One serving of Cold Brew Negroni contains 109 calories.

Alcohol content:

1.3 standard drinks
21.59% alc./vol. (43.18° proof)
18.3 grams of pure alcohol

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Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.