Kiwi Batida

Difford's Guide

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Serve in a

Collins glass

Garnish:

Kiwi slice

How to make:

Cut kiwi in half and scoop flesh into blender. Add other ingredients and BLEND with 18oz scoop crushed ice until smooth. Serve with straws.

2 1/2 fl oz Novo Fogo Silver cachaça
1 fresh Kiwi fruit (fresh)
1 fl oz Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)
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Review:

The kiwi fruit flavour is a little lacking so this drink is improved by using kiwi-flavoured sugar syrup.

Nutrition:

There are approximately 268 calories in one serving of Kiwi Batida.

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Buy direct from
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£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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